Bartolatta Recipe
At this year’s Pebble Beach Food and Wine festival The Black Bottle was showcased at a special dinner called the MY LAST SUPPER. Our 2010 Diamond Mountain cabernet was presented as the red wine for the entre, a decadent … Continued
At this year’s Pebble Beach Food and Wine festival The Black Bottle was showcased at a special dinner called the MY LAST SUPPER. Our 2010 Diamond Mountain cabernet was presented as the red wine for the entre, a decadent … Continued
It’s with tremendous pleasure we introduce you to our new website for The Black Bottle. We’re honored and humble to making wine in the Napa Valley—home to so many great and historic wines–and to be part of this scene. “Made … Continued